{"version":"1.0","provider_name":"Zero Magazine","provider_url":"https:\/\/zeromagazine.mx","author_name":"zeromagazinemx","author_url":"https:\/\/zeromagazine.mx\/index.php\/author\/zeromagazinemx\/","title":"\u201cUbe\u201d, el nuevo sabor de temporada de Moyo - Zero Magazine","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"PLM5sW3tuC\"><a href=\"https:\/\/zeromagazine.mx\/index.php\/2021\/09\/10\/ube-el-nuevo-sabor-de-temporada-de-moyo\/\">\u201cUbe\u201d, el nuevo sabor de temporada de Moyo<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/zeromagazine.mx\/index.php\/2021\/09\/10\/ube-el-nuevo-sabor-de-temporada-de-moyo\/embed\/#?secret=PLM5sW3tuC\" width=\"600\" height=\"338\" title=\"\u00ab\u201cUbe\u201d, el nuevo sabor de temporada de Moyo\u00bb \u2014 Zero Magazine\" data-secret=\"PLM5sW3tuC\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/zeromagazine.mx\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":null,"thumbnail_width":null,"thumbnail_height":null,"description":"Moyo presenta su nuevo sabor de temporada \u201cUbe\u201d nieve de yogurt acompa\u00f1ado de toppings edici\u00f3n especial inspirados en \u00abLa Pantera Rosa\u00ab. \u201cUbe\u201d es el nuevo sabor de nieve de yogurt en Moyo, este sabor llega desde Filipinas, un secreto culinario que en los \u00faltimos a\u00f1os ha enamorado a millones de paladares. El Ube es un [&hellip;]"}