{"id":130591,"date":"2026-09-26T18:57:53","date_gmt":"2026-09-27T00:57:53","guid":{"rendered":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/"},"modified":"2026-09-26T18:57:53","modified_gmt":"2026-09-27T00:57:53","slug":"negroni-week-2026-trattoria-grata-polanco","status":"publish","type":"post","link":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/","title":{"rendered":"Negroni Week llega a Polanco con tres versiones en Trattoria Grata"},"content":{"rendered":"\n

Hay c\u00f3cteles que aparecen en la carta una y otra vez porque simplemente funcionan. El Negroni<\/strong> es uno de ellos: intenso, herbal, ligeramente dulce y con ese amargor que hace que un primer trago sea suficiente para entender por qu\u00e9 lleva d\u00e9cadas siendo un cl\u00e1sico de la cocteler\u00eda.<\/p>\n\n\n\n

Esta semana, el ic\u00f3nico aperitivo italiano llega a Polanco con una peque\u00f1a vuelta de tuerca. Del 21 al 27 de septiembre<\/strong>, Trattoria Grata se suma a Negroni Week 2026<\/strong> con tres versiones que van desde la receta tradicional hasta perfiles m\u00e1s frutales, c\u00edtricos y especiados.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Un cl\u00e1sico italiano se instala en Polanco<\/h2>\n\n\n\n

La propuesta de Trattoria Grata parte del Negroni que todos conocemos. El Negroni Cl\u00e1sico<\/strong> combina gin, Campari y vermouth rosso para mantener ese equilibrio entre notas amargas, herbales y un toque de dulzor.<\/p>\n\n\n\n

Es la opci\u00f3n para quienes prefieren ir directo al origen y probar la mezcla que convirti\u00f3 al Negroni en uno de los c\u00f3cteles m\u00e1s reconocibles de la cultura italiana.<\/p>\n\n\n\n

Pero si ya conoces el cl\u00e1sico y quieres experimentar un poco, la barra de Trattoria Grata tiene otras dos opciones.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Cranberry Negroni: el lado m\u00e1s fresco y frutal<\/h2>\n\n\n\n

El Cranberry Negroni<\/strong> toma la estructura del cl\u00e1sico y le agrega una personalidad mucho m\u00e1s frutal. La mezcla incorpora ar\u00e1ndano y notas c\u00edtricas de naranja, creando un perfil m\u00e1s vibrante y ligeramente dulce.<\/p>\n\n\n\n

El Campari sigue presente, as\u00ed que la propuesta no abandona por completo ese amargor caracter\u00edstico del Negroni. M\u00e1s bien, lo acompa\u00f1a con sabores que hacen que el c\u00f3ctel se sienta m\u00e1s fresco y arom\u00e1tico.<\/p>\n\n\n\n

Es, b\u00e1sicamente, la opci\u00f3n para quienes quieren entrarle al mundo del Negroni sin comenzar necesariamente por su versi\u00f3n m\u00e1s intensa.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Atl\u00e1ntico Negroni: m\u00e1s profundo y especiado<\/h2>\n\n\n\n

La tercera propuesta cambia todav\u00eda m\u00e1s las reglas. El Atl\u00e1ntico Negroni<\/strong> combina gin y bourbon con Campari y vermouth rosso, adem\u00e1s de incorporar notas c\u00edtricas de lim\u00f3n.<\/p>\n\n\n\n

El bourbon le da una base diferente a la mezcla y lleva el c\u00f3ctel hacia un perfil m\u00e1s profundo, intenso y especiado. El resultado es una versi\u00f3n con mayor presencia, pensada para quienes disfrutan de bebidas con sabores m\u00e1s envolventes.<\/p>\n\n\n\n

Aqu\u00ed el Negroni deja claro que un cl\u00e1sico no tiene que quedarse siempre en la misma receta.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

\u00bfQu\u00e9 es Negroni Week?<\/h2>\n\n\n\n

M\u00e1s all\u00e1 de ser una semana dedicada a tomar Negroni, Negroni Week<\/strong> naci\u00f3 en 2013 como una iniciativa que re\u00fane a bares y restaurantes alrededor del mundo para celebrar este c\u00f3ctel mientras se apoyan causas relacionadas con las comunidades gastron\u00f3mica y de bebidas.<\/p>\n\n\n\n

Con los a\u00f1os, la celebraci\u00f3n se convirti\u00f3 en un pretexto para que diferentes barras exploren nuevas interpretaciones del cl\u00e1sico y para que los fan\u00e1ticos descubran versiones que probablemente no encontrar\u00edan en una carta habitual.<\/p>\n\n\n\n

En Trattoria Grata, la idea encaja bastante bien con su propuesta de inspiraci\u00f3n italiana, donde la comida, la sobremesa y la cocteler\u00eda forman parte de una misma experiencia.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Negroni Week 2026: tres opciones para brindar en Polanco<\/h2>\n\n\n\n

Durante Negroni Week 2026<\/strong>, Trattoria Grata tendr\u00e1 disponibles las tres propuestas del 21 al 27 de septiembre<\/strong>: Negroni Cl\u00e1sico, Cranberry Negroni y Atl\u00e1ntico Negroni<\/strong>.<\/p>\n\n\n\n

La cita ser\u00e1 en Trattoria Grata, Euler 3, Polanco, Ciudad de M\u00e9xico<\/strong>, as\u00ed que si estabas buscando un plan para esta semana, aqu\u00ed tienes uno bastante sencillo: buena comida italiana, sobremesa y un Negroni para descubrir cu\u00e1l de las tres versiones termina siendo tu favorita.<\/p>\n\n\n\n

Porque s\u00ed, cuando un cl\u00e1sico tiene tres caras diferentes, la verdadera pregunta no es si vas a probarlo, sino \u00bfcon cu\u00e1l vas a empezar?<\/strong><\/p>\n\n

\n <\/div>\n\n","protected":false},"excerpt":{"rendered":"

Trattoria Grata se suma a Negroni Week 2026 con tres versiones del cl\u00e1sico italiano: Negroni Cl\u00e1sico, Cranberry Negroni y Atl\u00e1ntico Negroni.<\/p>\n","protected":false},"author":4,"featured_media":130590,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[6870],"tags":[1598,7875,7320,9923,6724,2316,15130,15129,367,14969,14363],"class_list":["post-130591","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-foodie","tag-cdmx","tag-cocteleria","tag-cocteles","tag-drinks","tag-gastronomia","tag-italia","tag-negroni","tag-negroni-week","tag-polanco","tag-que-hacer-en-cdmx","tag-trattoria-grata","has-post-title","has-post-date","has-post-category","has-post-tag","has-post-comment","has-post-author",""],"yoast_head":"\nNegroni Week llega a Polanco con tres versiones en Trattoria Grata - Zero Magazine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Negroni Week llega a Polanco con tres versiones en Trattoria Grata - Zero Magazine\" \/>\n<meta property=\"og:description\" content=\"Trattoria Grata se suma a Negroni Week 2026 con tres versiones del cl\u00e1sico italiano: Negroni Cl\u00e1sico, Cranberry Negroni y Atl\u00e1ntico Negroni.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/\" \/>\n<meta property=\"og:site_name\" content=\"Zero Magazine\" \/>\n<meta property=\"article:published_time\" content=\"2026-09-27T00:57:53+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/zeromagazine.mx\/wp-content\/uploads\/2026\/09\/trattoriafachada25618126911848433919-1024x576.jpg\" \/>\n<meta name=\"author\" content=\"David Morales\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"David Morales\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/\"},\"author\":{\"name\":\"David Morales\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/#\\\/schema\\\/person\\\/9f7f1a17c60ba8e9980e3e6677aabe5a\"},\"headline\":\"Negroni Week llega a Polanco con tres versiones en Trattoria Grata\",\"datePublished\":\"2026-09-27T00:57:53+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/\"},\"wordCount\":640,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/zeromagazine.mx\\\/wp-content\\\/uploads\\\/2026\\\/09\\\/IMG-20260921-WA0029.jpg?fit=1024%2C1536&ssl=1\",\"keywords\":[\"CDMX\",\"Cocteler\u00eda\",\"Cocteles\",\"Drinks\",\"Gastronomia\",\"italia\",\"Negroni\",\"Negroni Week\",\"Polanco\",\"qu\u00e9 hacer en CDMX\",\"Trattoria Grata\"],\"articleSection\":[\"Foodie\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/\",\"url\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/\",\"name\":\"Negroni Week llega a Polanco con tres versiones en Trattoria Grata - Zero Magazine\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/zeromagazine.mx\\\/wp-content\\\/uploads\\\/2026\\\/09\\\/IMG-20260921-WA0029.jpg?fit=1024%2C1536&ssl=1\",\"datePublished\":\"2026-09-27T00:57:53+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/#primaryimage\",\"url\":\"https:\\\/\\\/i0.wp.com\\\/zeromagazine.mx\\\/wp-content\\\/uploads\\\/2026\\\/09\\\/IMG-20260921-WA0029.jpg?fit=1024%2C1536&ssl=1\",\"contentUrl\":\"https:\\\/\\\/i0.wp.com\\\/zeromagazine.mx\\\/wp-content\\\/uploads\\\/2026\\\/09\\\/IMG-20260921-WA0029.jpg?fit=1024%2C1536&ssl=1\",\"width\":1024,\"height\":1536},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2026\\\/09\\\/26\\\/negroni-week-2026-trattoria-grata-polanco\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/zeromagazine.mx\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Negroni Week llega a Polanco con tres versiones en Trattoria Grata\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/#website\",\"url\":\"https:\\\/\\\/zeromagazine.mx\\\/\",\"name\":\"Zero Magazine\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/zeromagazine.mx\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/#organization\",\"name\":\"Zero Magazine\",\"url\":\"https:\\\/\\\/zeromagazine.mx\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/i0.wp.com\\\/zeromagazine.mx\\\/wp-content\\\/uploads\\\/2025\\\/11\\\/1.jpeg?fit=1000%2C1000&ssl=1\",\"contentUrl\":\"https:\\\/\\\/i0.wp.com\\\/zeromagazine.mx\\\/wp-content\\\/uploads\\\/2025\\\/11\\\/1.jpeg?fit=1000%2C1000&ssl=1\",\"width\":1000,\"height\":1000,\"caption\":\"Zero Magazine\"},\"image\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/instagram.com\\\/zeromagazinemx\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/#\\\/schema\\\/person\\\/9f7f1a17c60ba8e9980e3e6677aabe5a\",\"name\":\"David Morales\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/wp-content\\\/litespeed\\\/avatar\\\/76069d2136bfc1c37dc34815bb67ca42.jpg?ver=1790273908\",\"url\":\"https:\\\/\\\/zeromagazine.mx\\\/wp-content\\\/litespeed\\\/avatar\\\/76069d2136bfc1c37dc34815bb67ca42.jpg?ver=1790273908\",\"contentUrl\":\"https:\\\/\\\/zeromagazine.mx\\\/wp-content\\\/litespeed\\\/avatar\\\/76069d2136bfc1c37dc34815bb67ca42.jpg?ver=1790273908\",\"caption\":\"David Morales\"},\"url\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/author\\\/david\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Negroni Week llega a Polanco con tres versiones en Trattoria Grata - Zero Magazine","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/","og_locale":"es_ES","og_type":"article","og_title":"Negroni Week llega a Polanco con tres versiones en Trattoria Grata - Zero Magazine","og_description":"Trattoria Grata se suma a Negroni Week 2026 con tres versiones del cl\u00e1sico italiano: Negroni Cl\u00e1sico, Cranberry Negroni y Atl\u00e1ntico Negroni.","og_url":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/","og_site_name":"Zero Magazine","article_published_time":"2026-09-27T00:57:53+00:00","og_image":[{"url":"https:\/\/zeromagazine.mx\/wp-content\/uploads\/2026\/09\/trattoriafachada25618126911848433919-1024x576.jpg","type":"","width":"","height":""}],"author":"David Morales","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"David Morales","Tiempo de lectura":"3 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/#article","isPartOf":{"@id":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/"},"author":{"name":"David Morales","@id":"https:\/\/zeromagazine.mx\/#\/schema\/person\/9f7f1a17c60ba8e9980e3e6677aabe5a"},"headline":"Negroni Week llega a Polanco con tres versiones en Trattoria Grata","datePublished":"2026-09-27T00:57:53+00:00","mainEntityOfPage":{"@id":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/"},"wordCount":640,"commentCount":0,"publisher":{"@id":"https:\/\/zeromagazine.mx\/#organization"},"image":{"@id":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/#primaryimage"},"thumbnailUrl":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/09\/IMG-20260921-WA0029.jpg?fit=1024%2C1536&ssl=1","keywords":["CDMX","Cocteler\u00eda","Cocteles","Drinks","Gastronomia","italia","Negroni","Negroni Week","Polanco","qu\u00e9 hacer en CDMX","Trattoria Grata"],"articleSection":["Foodie"],"inLanguage":"es","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/","url":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/","name":"Negroni Week llega a Polanco con tres versiones en Trattoria Grata - Zero Magazine","isPartOf":{"@id":"https:\/\/zeromagazine.mx\/#website"},"primaryImageOfPage":{"@id":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/#primaryimage"},"image":{"@id":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/#primaryimage"},"thumbnailUrl":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/09\/IMG-20260921-WA0029.jpg?fit=1024%2C1536&ssl=1","datePublished":"2026-09-27T00:57:53+00:00","breadcrumb":{"@id":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/#primaryimage","url":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/09\/IMG-20260921-WA0029.jpg?fit=1024%2C1536&ssl=1","contentUrl":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/09\/IMG-20260921-WA0029.jpg?fit=1024%2C1536&ssl=1","width":1024,"height":1536},{"@type":"BreadcrumbList","@id":"https:\/\/zeromagazine.mx\/index.php\/2026\/09\/26\/negroni-week-2026-trattoria-grata-polanco\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/zeromagazine.mx\/"},{"@type":"ListItem","position":2,"name":"Negroni Week llega a Polanco con tres versiones en Trattoria Grata"}]},{"@type":"WebSite","@id":"https:\/\/zeromagazine.mx\/#website","url":"https:\/\/zeromagazine.mx\/","name":"Zero Magazine","description":"","publisher":{"@id":"https:\/\/zeromagazine.mx\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/zeromagazine.mx\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"},{"@type":"Organization","@id":"https:\/\/zeromagazine.mx\/#organization","name":"Zero Magazine","url":"https:\/\/zeromagazine.mx\/","logo":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/zeromagazine.mx\/#\/schema\/logo\/image\/","url":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/11\/1.jpeg?fit=1000%2C1000&ssl=1","contentUrl":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/11\/1.jpeg?fit=1000%2C1000&ssl=1","width":1000,"height":1000,"caption":"Zero Magazine"},"image":{"@id":"https:\/\/zeromagazine.mx\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/instagram.com\/zeromagazinemx"]},{"@type":"Person","@id":"https:\/\/zeromagazine.mx\/#\/schema\/person\/9f7f1a17c60ba8e9980e3e6677aabe5a","name":"David Morales","image":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/zeromagazine.mx\/wp-content\/litespeed\/avatar\/76069d2136bfc1c37dc34815bb67ca42.jpg?ver=1790273908","url":"https:\/\/zeromagazine.mx\/wp-content\/litespeed\/avatar\/76069d2136bfc1c37dc34815bb67ca42.jpg?ver=1790273908","contentUrl":"https:\/\/zeromagazine.mx\/wp-content\/litespeed\/avatar\/76069d2136bfc1c37dc34815bb67ca42.jpg?ver=1790273908","caption":"David Morales"},"url":"https:\/\/zeromagazine.mx\/index.php\/author\/david\/"}]}},"jetpack_publicize_connections":[],"jetpack-related-posts":[{"id":129321,"url":"https:\/\/zeromagazine.mx\/index.php\/2026\/08\/27\/trattoria-grata-polanco-nueva-casa\/","url_meta":{"origin":130591,"position":0},"title":"Trattoria Grata llega a Polanco con nueva casa italiana","author":"David Morales","date":"27 de agosto de 2026","format":false,"excerpt":"Trattoria Grata estrena casa en Polanco con una propuesta italiana que apuesta por buenos ingredientes, sobremesas largas y comer sin prisa.","rel":"","context":"En \u00abFoodie\u00bb","block_context":{"text":"Foodie","link":"https:\/\/zeromagazine.mx\/index.php\/category\/lifestyle\/foodie\/"},"img":{"alt_text":"Trattoria Grata nueva casa en Polanco restaurante italiano","src":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/08\/trattoria6.jpg?fit=1000%2C667&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/08\/trattoria6.jpg?fit=1000%2C667&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/08\/trattoria6.jpg?fit=1000%2C667&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/08\/trattoria6.jpg?fit=1000%2C667&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":88127,"url":"https:\/\/zeromagazine.mx\/index.php\/2024\/10\/22\/johnnie-walker-fashion-y-cocteles\/","url_meta":{"origin":130591,"position":1},"title":"\u00abJohnnie Walker: Fashion y Cocteles\u00a0\u201c","author":"zeromagazinemx","date":"22 de octubre de 2024","format":false,"excerpt":"Johnnie Walker Black Ruby lleg\u00f3 para cambiar el juego en una de las temporadas m\u00e1s esperadas de moda y alta cocteler\u00eda. Si cre\u00edas que ya lo hab\u00edas visto todo, te cuento que se puso intenso el evento en la Ciudad de M\u00e9xico con un show de CGI que llen\u00f3 Paseo\u2026","rel":"","context":"En \u00abEntretenimiento\u00bb","block_context":{"text":"Entretenimiento","link":"https:\/\/zeromagazine.mx\/index.php\/category\/entretenimiento-cine-tv-teatro\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/10\/JWMFW-86-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/10\/JWMFW-86-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/10\/JWMFW-86-scaled.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/10\/JWMFW-86-scaled.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/10\/JWMFW-86-scaled.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":96070,"url":"https:\/\/zeromagazine.mx\/index.php\/2025\/02\/12\/pizza-que-lo-tiene-todo\/","url_meta":{"origin":130591,"position":2},"title":"Pizza que lo tiene todo","author":"David Morales","date":"12 de febrero de 2025","format":false,"excerpt":"La pizza es un arte, una cultura y, para muchxs, una forma de vida. En un mundo donde hay mil opciones para elegir, encontrar una que realmente sorprenda es un reto. Pero amix, si a\u00fan no han probado Mammut Pizza, se est\u00e1n perdiendo de algo ic\u00f3nico. No es cualquier pizza;\u2026","rel":"","context":"En \u00abFoodie\u00bb","block_context":{"text":"Foodie","link":"https:\/\/zeromagazine.mx\/index.php\/category\/lifestyle\/foodie\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/02\/Horno-Mammut-Pizza-CDMX-Oxford-21-2-scaled.jpg?fit=877%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/02\/Horno-Mammut-Pizza-CDMX-Oxford-21-2-scaled.jpg?fit=877%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/02\/Horno-Mammut-Pizza-CDMX-Oxford-21-2-scaled.jpg?fit=877%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/02\/Horno-Mammut-Pizza-CDMX-Oxford-21-2-scaled.jpg?fit=877%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":122433,"url":"https:\/\/zeromagazine.mx\/index.php\/2026\/06\/08\/foodtruck-mundialista-w-mexico-city\/","url_meta":{"origin":130591,"position":3},"title":"HERE WE GOAL!!: W Mexico City, U.S. Meat Export Federation y Costa Coffee llevan el sabor a la calle durante la fiesta deportiva.","author":"David Morales","date":"8 de junio de 2026","format":false,"excerpt":"Hay quienes cuentan los d\u00edas para el pr\u00f3ximo Mundial revisando calendarios, comprando jerseys o planeando viajes. Otros, en cambio, han encontrado una forma mucho m\u00e1s deliciosa de entrar en modo futbolero. En una ciudad donde la gastronom\u00eda es pr\u00e1cticamente un deporte nacional, W Mexico City decidi\u00f3 llevar la conversaci\u00f3n mundialista\u2026","rel":"","context":"En \u00abEntretenimiento\u00bb","block_context":{"text":"Entretenimiento","link":"https:\/\/zeromagazine.mx\/index.php\/category\/entretenimiento-cine-tv-teatro\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/06\/IMG_3589.webp?fit=1200%2C614&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/06\/IMG_3589.webp?fit=1200%2C614&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/06\/IMG_3589.webp?fit=1200%2C614&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/06\/IMG_3589.webp?fit=1200%2C614&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/06\/IMG_3589.webp?fit=1200%2C614&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":117636,"url":"https:\/\/zeromagazine.mx\/index.php\/2026\/03\/31\/mezcal-mediterraneo-fusion-experiencia\/","url_meta":{"origin":130591,"position":4},"title":"\u201cEl Recuerdo: el mezcal que reinterpreta el Mediterr\u00e1neo desde M\u00e9xico\u201d","author":"David Morales","date":"31 de marzo de 2026","format":false,"excerpt":"Hablar de mezcal ya no es solo hablar de tradici\u00f3n: es hablar de evoluci\u00f3n. Hoy, el\u00a0mezcal mediterr\u00e1neo\u00a0se posiciona como una de las tendencias m\u00e1s interesantes dentro de la gastronom\u00eda global, mezclando ra\u00edces profundas con una visi\u00f3n totalmente contempor\u00e1nea. Y s\u00ed, suena inesperado\u2026 pero funciona incre\u00edble. Adem\u00e1s, esta fusi\u00f3n no surge\u2026","rel":"","context":"En \u00abBlog\u00bb","block_context":{"text":"Blog","link":"https:\/\/zeromagazine.mx\/index.php\/category\/blog\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/03\/IMG_1944.jpeg?fit=1200%2C665&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/03\/IMG_1944.jpeg?fit=1200%2C665&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/03\/IMG_1944.jpeg?fit=1200%2C665&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/03\/IMG_1944.jpeg?fit=1200%2C665&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/03\/IMG_1944.jpeg?fit=1200%2C665&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":84173,"url":"https:\/\/zeromagazine.mx\/index.php\/2024\/09\/19\/black-ruby-dulzura-en-cada-sorbo\/","url_meta":{"origin":130591,"position":5},"title":"\u00abBlack Ruby: Dulzura en Cada Sorbo\u00bb","author":"zeromagazinemx","date":"19 de septiembre de 2024","format":false,"excerpt":"Si pensabas que el whisky era solo para tus pap\u00e1s o abuelos, \u00a1es hora de que pienses de nuevo! Johnnie Walker, el whisky escoc\u00e9s m\u00e1s famoso del mundo, acaba de lanzar su nueva joya: el Black Ruby. Y s\u00ed, estamos hablando de la versi\u00f3n m\u00e1s dulce de su ic\u00f3nico Black\u2026","rel":"","context":"En \u00abFoodie\u00bb","block_context":{"text":"Foodie","link":"https:\/\/zeromagazine.mx\/index.php\/category\/lifestyle\/foodie\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/09\/JW-BLACK-RUBY2024_0911_173411-5763_TT-scaled.jpg?fit=801%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/09\/JW-BLACK-RUBY2024_0911_173411-5763_TT-scaled.jpg?fit=801%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/09\/JW-BLACK-RUBY2024_0911_173411-5763_TT-scaled.jpg?fit=801%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/09\/JW-BLACK-RUBY2024_0911_173411-5763_TT-scaled.jpg?fit=801%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_sharing_enabled":true,"builder_content":"","jetpack_featured_media_url":"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2026\/09\/IMG-20260921-WA0029.jpg?fit=1024%2C1536&ssl=1","_links":{"self":[{"href":"https:\/\/zeromagazine.mx\/index.php\/wp-json\/wp\/v2\/posts\/130591","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zeromagazine.mx\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zeromagazine.mx\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/zeromagazine.mx\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/zeromagazine.mx\/index.php\/wp-json\/wp\/v2\/comments?post=130591"}],"version-history":[{"count":0,"href":"https:\/\/zeromagazine.mx\/index.php\/wp-json\/wp\/v2\/posts\/130591\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/zeromagazine.mx\/index.php\/wp-json\/wp\/v2\/media\/130590"}],"wp:attachment":[{"href":"https:\/\/zeromagazine.mx\/index.php\/wp-json\/wp\/v2\/media?parent=130591"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zeromagazine.mx\/index.php\/wp-json\/wp\/v2\/categories?post=130591"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zeromagazine.mx\/index.php\/wp-json\/wp\/v2\/tags?post=130591"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}