{"id":70381,"date":"2024-01-19T11:00:00","date_gmt":"2024-01-19T10:00:00","guid":{"rendered":"https:\/\/zeromagazine.mx\/?p=70381"},"modified":"2024-01-19T05:15:27","modified_gmt":"2024-01-19T04:15:27","slug":"mentor-una-odisea-gatronomica-digna-de-dioses","status":"publish","type":"post","link":"https:\/\/zeromagazine.mx\/index.php\/2024\/01\/19\/mentor-una-odisea-gatronomica-digna-de-dioses\/","title":{"rendered":"Mentor: Una Odisea Gatron\u00f3mica Digna de Dioses"},"content":{"rendered":"<!--themify_builder_content-->\n<div id=\"themify_builder_content-70381\" data-postid=\"70381\" class=\"themify_builder_content themify_builder_content-70381 themify_builder tf_clear\">\n    <\/div>\n<!--\/themify_builder_content-->\n\n\n<p class=\"wp-block-paragraph\">El Restaurante Mentor, ubicado en el primer piso del Hotel St. Regis sobre Avenida Paseo de la Reforma, en el coraz\u00f3n de la CDMX, es una joya gastron\u00f3mica que transporta a sus comensales a las Islas Griegas. La decoraci\u00f3n evoca la esencia de estas islas, brindando una experiencia que parece salida de la pel\u00edcula Mamma Mia! especialmente en sus acogedores espacios privados.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Por: El Poderoso Dave<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lo que hace destacar a este restaurante es la frescura de sus alimentos. En nuestra visita, disfrutamos de unas deliciosas Patates Tiganites, irresistibles papas fritas acompa\u00f1adas de un exquisito fondue de queso de cabra.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"470\" height=\"1024\" src=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_201713-470x1024.jpeg?resize=470%2C1024&#038;ssl=1\" alt=\"\" class=\"wp-image-70382\" srcset=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_201713-scaled.jpeg?resize=470%2C1024&amp;ssl=1 470w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_201713-scaled.jpeg?resize=138%2C300&amp;ssl=1 138w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_201713-scaled.jpeg?resize=768%2C1673&amp;ssl=1 768w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_201713-scaled.jpeg?resize=705%2C1536&amp;ssl=1 705w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_201713-scaled.jpeg?resize=940%2C2048&amp;ssl=1 940w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_201713-scaled.jpeg?w=1175&amp;ssl=1 1175w\" sizes=\"(max-width: 470px) 100vw, 470px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Continuamos nuestra experiencia culinaria con un risotto de betabel, crema de queso de cabra, higos y vinagre bals\u00e1mico, una combinaci\u00f3n de sabores que deleit\u00f3 nuestro paladar.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"470\" height=\"1024\" src=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_203802-470x1024.jpeg?resize=470%2C1024&#038;ssl=1\" alt=\"\" class=\"wp-image-70383\" srcset=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_203802-scaled.jpeg?resize=470%2C1024&amp;ssl=1 470w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_203802-scaled.jpeg?resize=138%2C300&amp;ssl=1 138w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_203802-scaled.jpeg?resize=768%2C1673&amp;ssl=1 768w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_203802-scaled.jpeg?resize=705%2C1536&amp;ssl=1 705w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_203802-scaled.jpeg?resize=940%2C2048&amp;ssl=1 940w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_203802-scaled.jpeg?w=1175&amp;ssl=1 1175w\" sizes=\"(max-width: 470px) 100vw, 470px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">El plato fuerte, un biftequi, nos sorprendi\u00f3 gratamente. Esta mezcla de carnes a la parrilla rellena de queso ahumado y queso feta fue una explosi\u00f3n de sabores que dej\u00f3 una impresi\u00f3n duradera. La maestr\u00eda en la preparaci\u00f3n se reflejaba en cada bocado.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"470\" height=\"1024\" src=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_205716-470x1024.jpeg?resize=470%2C1024&#038;ssl=1\" alt=\"\" class=\"wp-image-70384\" srcset=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_205716-scaled.jpeg?resize=470%2C1024&amp;ssl=1 470w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_205716-scaled.jpeg?resize=138%2C300&amp;ssl=1 138w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_205716-scaled.jpeg?resize=768%2C1673&amp;ssl=1 768w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_205716-scaled.jpeg?resize=705%2C1536&amp;ssl=1 705w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_205716-scaled.jpeg?resize=940%2C2048&amp;ssl=1 940w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_205716-scaled.jpeg?w=1175&amp;ssl=1 1175w\" sizes=\"(max-width: 470px) 100vw, 470px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Para culminar nuestra experiencia, nos deleitamos con unas baclavas tradicionales, servidas con helado de mastiha. La mastiha, es una resina obtenida del \u00e1rbol lentisco, nativo de la isla de Chios, y aporta un toque \u00fanico a este postre. La combinaci\u00f3n de sabores y texturas nos dej\u00f3 con un dulce recuerdo de nuestra visita al Restaurante Mentor.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"1024\" height=\"470\" src=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_213032-1024x470.jpeg?resize=1024%2C470&#038;ssl=1\" alt=\"\" class=\"wp-image-70385\" srcset=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_213032-scaled.jpeg?resize=1024%2C470&amp;ssl=1 1024w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_213032-scaled.jpeg?resize=300%2C138&amp;ssl=1 300w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_213032-scaled.jpeg?resize=768%2C353&amp;ssl=1 768w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_213032-scaled.jpeg?resize=1536%2C705&amp;ssl=1 1536w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_213032-scaled.jpeg?resize=2048%2C940&amp;ssl=1 2048w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_213032-scaled.jpeg?w=2330 2330w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">En resumen, el Restaurante Mentor es una opci\u00f3n excepcional para quienes buscan una experiencia gastron\u00f3mica griega aut\u00e9ntica. La frescura de los ingredientes, la atm\u00f3sfera encantadora y la maestr\u00eda en la preparaci\u00f3n hacen de este lugar una recomendaci\u00f3n ineludible para los amantes de la buena comida.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Horario: 14:00 a 23:00<br>Puedes reservar al 55 1185 &#8211; 1885<br>Consumo promedio: $1,000 por comensal.<\/p>","protected":false},"excerpt":{"rendered":"<p>El Restaurante Mentor, ubicado en el primer piso del Hotel St. Regis sobre Avenida Paseo de la Reforma, en el coraz\u00f3n de la CDMX, es una joya gastron\u00f3mica que transporta a sus comensales a las Islas Griegas. La decoraci\u00f3n evoca la esencia de estas islas, brindando una experiencia que parece salida de la pel\u00edcula Mamma [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":70385,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[6870],"tags":[6871],"class_list":["post-70381","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-foodie","tag-comida-griega","has-post-title","has-post-date","has-post-category","has-post-tag","has-post-comment","has-post-author",""],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Mentor: Una Odisea Gatron\u00f3mica Digna de Dioses - Zero Magazine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/zeromagazine.mx\/index.php\/2024\/01\/19\/mentor-una-odisea-gatronomica-digna-de-dioses\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mentor: Una Odisea Gatron\u00f3mica Digna de Dioses - Zero Magazine\" \/>\n<meta property=\"og:description\" content=\"El Restaurante Mentor, ubicado en el primer piso del Hotel St. Regis sobre Avenida Paseo de la Reforma, en el coraz\u00f3n de la CDMX, es una joya gastron\u00f3mica que transporta a sus comensales a las Islas Griegas. La decoraci\u00f3n evoca la esencia de estas islas, brindando una experiencia que parece salida de la pel\u00edcula Mamma [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/zeromagazine.mx\/index.php\/2024\/01\/19\/mentor-una-odisea-gatronomica-digna-de-dioses\/\" \/>\n<meta property=\"og:site_name\" content=\"Zero Magazine\" \/>\n<meta property=\"article:published_time\" content=\"2024-01-19T10:00:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2024\/01\/IMG_20240111_213032-scaled.jpeg?fit=2560%2C1175&ssl=1\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1175\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"David Morales\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"David Morales\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2024\\\/01\\\/19\\\/mentor-una-odisea-gatronomica-digna-de-dioses\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2024\\\/01\\\/19\\\/mentor-una-odisea-gatronomica-digna-de-dioses\\\/\"},\"author\":{\"name\":\"David Morales\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/#\\\/schema\\\/person\\\/9f7f1a17c60ba8e9980e3e6677aabe5a\"},\"headline\":\"Mentor: Una Odisea Gatron\u00f3mica Digna de Dioses\",\"datePublished\":\"2024-01-19T10:00:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2024\\\/01\\\/19\\\/mentor-una-odisea-gatronomica-digna-de-dioses\\\/\"},\"wordCount\":306,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2024\\\/01\\\/19\\\/mentor-una-odisea-gatronomica-digna-de-dioses\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/zeromagazine.mx\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/IMG_20240111_213032-scaled.jpeg?fit=2560%2C1175&ssl=1\",\"keywords\":[\"Comida griega\"],\"articleSection\":[\"Foodie\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2024\\\/01\\\/19\\\/mentor-una-odisea-gatronomica-digna-de-dioses\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2024\\\/01\\\/19\\\/mentor-una-odisea-gatronomica-digna-de-dioses\\\/\",\"url\":\"https:\\\/\\\/zeromagazine.mx\\\/index.php\\\/2024\\\/01\\\/19\\\/mentor-una-odisea-gatronomica-digna-de-dioses\\\/\",\"name\":\"Mentor: Una Odisea Gatron\u00f3mica Digna de Dioses - 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