{"id":98513,"date":"2025-03-10T15:00:00","date_gmt":"2025-03-10T14:00:00","guid":{"rendered":"https:\/\/zeromagazine.mx\/?p=98513"},"modified":"2025-03-10T11:27:45","modified_gmt":"2025-03-10T10:27:45","slug":"disfruta-de-una-alta-cocina-con-lina-y-malix","status":"publish","type":"post","link":"https:\/\/zeromagazine.mx\/index.php\/2025\/03\/10\/disfruta-de-una-alta-cocina-con-lina-y-malix\/","title":{"rendered":"Alta Cocina En Una Noche"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Amix, si son fans de la buena comida, prep\u00e1rense porque se viene un evento gastron\u00f3mico \u00fanico. La chef <strong>Mariana Villegas<\/strong> de <strong>Lina<\/strong> y el chef <strong>Alonso Madrigal<\/strong> de <strong>Malix<\/strong> se unen por una sola noche para crear un <strong>men\u00fa degustaci\u00f3n especial<\/strong> que promete sabores espectaculares. <strong>En pocas palabras, estamos hablando de una alta cocina<\/strong> que no se repetir\u00e1, por eso qu\u00e9date y descubre m\u00e1s detalles.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"1165\" height=\"1746\" data-id=\"98522\" src=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/The-table-is-set-scaled.jpg?resize=1165%2C1746&#038;ssl=1\" alt=\"\" class=\"wp-image-98522\" srcset=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/The-table-is-set-scaled.jpg?w=1708&amp;ssl=1 1708w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/The-table-is-set-scaled.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/The-table-is-set-scaled.jpg?resize=683%2C1024&amp;ssl=1 683w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/The-table-is-set-scaled.jpg?resize=768%2C1151&amp;ssl=1 768w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/The-table-is-set-scaled.jpg?resize=1025%2C1536&amp;ssl=1 1025w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/The-table-is-set-scaled.jpg?resize=1366%2C2048&amp;ssl=1 1366w\" sizes=\"(max-width: 1165px) 100vw, 1165px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"1165\" height=\"1748\" data-id=\"98515\" src=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/Malix_tanchv_0046-scaled.jpg?resize=1165%2C1748\" alt=\"\" class=\"wp-image-98515\" srcset=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/Malix_tanchv_0046-scaled.jpg?w=1706&amp;ssl=1 1706w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/Malix_tanchv_0046-scaled.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/Malix_tanchv_0046-scaled.jpg?resize=683%2C1024&amp;ssl=1 683w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/Malix_tanchv_0046-scaled.jpg?resize=768%2C1152&amp;ssl=1 768w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/Malix_tanchv_0046-scaled.jpg?resize=1024%2C1536&amp;ssl=1 1024w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/Malix_tanchv_0046-scaled.jpg?resize=1365%2C2048&amp;ssl=1 1365w\" sizes=\"(max-width: 1165px) 100vw, 1165px\" \/><\/figure>\n<\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Una experiencia imperdible<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Para empezar, esta colaboraci\u00f3n se llevar\u00e1 a cabo el <strong>jueves 13 de marzo<\/strong> en Malix, con dos horarios disponibles: <strong>18:30h y 21:30h<\/strong>. Cada platillo combinar\u00e1 la t\u00e9cnica refinada de Villegas con la propuesta de sabores de Madrigal, en un men\u00fa que celebra la creatividad y la sustentabilidad.<\/p>\n\n\n\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5499304793904745\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-5499304793904745\"\n     data-ad-slot=\"5994863093\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script>\n\n\n\n<h3 class=\"wp-block-heading\">Lina: cocina y conciencia<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Adem\u00e1s, Lina no es solo un restaurante, es un concepto que apuesta por la <strong>alta cocina con ingredientes locales y de temporada<\/strong>. Fundado en 2023 en la Roma Norte, este lugar refleja la visi\u00f3n de Villegas tras su experiencia internacional, ofreciendo platos que respetan el producto y resaltan sus sabores naturales.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"1165\" height=\"1747\" data-id=\"98517\" src=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-67-scaled.jpg?resize=1165%2C1747&#038;ssl=1\" alt=\"\" class=\"wp-image-98517\" srcset=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-67-scaled.jpg?w=1707&amp;ssl=1 1707w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-67-scaled.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-67-scaled.jpg?resize=683%2C1024&amp;ssl=1 683w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-67-scaled.jpg?resize=768%2C1152&amp;ssl=1 768w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-67-scaled.jpg?resize=1024%2C1536&amp;ssl=1 1024w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-67-scaled.jpg?resize=1365%2C2048&amp;ssl=1 1365w\" sizes=\"(max-width: 1165px) 100vw, 1165px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"1165\" height=\"1747\" data-id=\"98521\" src=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-92-scaled.jpg?resize=1165%2C1747&#038;ssl=1\" alt=\"\" class=\"wp-image-98521\" srcset=\"https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-92-scaled.jpg?w=1707&amp;ssl=1 1707w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-92-scaled.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-92-scaled.jpg?resize=683%2C1024&amp;ssl=1 683w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-92-scaled.jpg?resize=768%2C1152&amp;ssl=1 768w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-92-scaled.jpg?resize=1024%2C1536&amp;ssl=1 1024w, https:\/\/i0.wp.com\/zeromagazine.mx\/wp-content\/uploads\/2025\/03\/KatieJuneBurton_Lina-92-scaled.jpg?resize=1365%2C2048&amp;ssl=1 1365w\" sizes=\"(max-width: 1165px) 100vw, 1165px\" \/><\/figure>\n<\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Reserva tu lugar<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Por otro lado, esta cena \u00fanica tendr\u00e1 cupo limitado, as\u00ed que si no quieren perd\u00e9rselo, pueden reservar a trav\u00e9s de las p\u00e1ginas y redes sociales de Lina y Malix. Es una oportunidad para probar algo diferente y disfrutar de una noche de alta gastronom\u00eda en la CDMX.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lina y Malix, nos brindar\u00e1n <strong>alta cocina en una noche<\/strong> que no volver\u00e1 a repetirse; por lo cual si quieres m\u00e1s info sobre este evento, dense una vuelta por: <a href=\"https:\/\/www.instagram.com\/lina.cdmx\/\">Lina CDMX<\/a>. <\/p>\n\n\n\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5499304793904745\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-5499304793904745\"\n     data-ad-slot=\"5994863093\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script>\n\n<!--themify_builder_content-->\n<div id=\"themify_builder_content-98513\" data-postid=\"98513\" class=\"themify_builder_content themify_builder_content-98513 themify_builder tf_clear\">\n    <\/div>\n<!--\/themify_builder_content-->","protected":false},"excerpt":{"rendered":"<p>Amix, si son fans de la buena comida, prep\u00e1rense porque se viene un evento gastron\u00f3mico \u00fanico. La chef Mariana Villegas de Lina y el chef Alonso Madrigal de Malix se unen por una sola noche para crear un men\u00fa degustaci\u00f3n especial que promete sabores espectaculares. En pocas palabras, estamos hablando de una alta cocina que [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":98514,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[6870,322],"tags":[9597,1598,8010,11122,12840],"class_list":["post-98513","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-foodie","category-lugares","tag-alta-cocina","tag-cdmx","tag-gastronomia-3","tag-lina","tag-malix","has-post-title","has-post-date","has-post-category","has-post-tag","has-post-comment","has-post-author",""],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - 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